THE ONE AND ONLY...
Reimagining the Food Vendor Experience
FRESH, FAST & "GRILLED TO PERFECTION!"
Open-Air Grilling - Homestyle Cuisine - Elite Customer Service
No Truck - No Generator - No Deep Frying or Frozen Foods
“We took Grandma’s classic Polish recipes, added a dash of American comfort, a sprinkle of creativity, and fired up the grille…”
Fairs, Festivals, Private/Corporate Parties, Catering & Fundraisers Too!
Fully Licensed Caterer and Restaurant Contact Us Today! Call/Text: 203.209.9207 - Events@Colossalkielbasa.com
Fresh, Fast & GRILLED TO PERFECTION!
"We chose an open-air tent instead of a truck because we wanted to offer our customers the same friendly and personal service they would receive at their local neighborhood restaurant."
**Weekly Specials**
The Colossal Kielbasa Team
Joe & Rob Shandrowski
Skylar, Brian, James, Paul, Mike, Char, Rose, Steven, Scott, Dani, Kathy, Jess, Tammy, David, Gina, Bob, Joe, Yvonne, Jill, Amanda & Tammy
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A Colossal Journey
The Colossal Kielbasa Food Stand began as a grassroots fundraising initiative for St. Joseph’s Church in Stratford, CT. The stand was developed and managed by myself and two other members of the church’s Men’s Society, Rob Shandrowski and Brian Putorek.
We set up a tent and grill in front of the church once a month (May through October) starting in 2015. Nearly 3000 customers purchased food from our stand over the next five years. All the proceeds went to local charitable organizations.
As the popularity of the stand grew, the three of us decided to branch out and establish the Colossal Kielbasa Food Stand as a Limited Liability Company in 2021. Over the past nine months, we've worked with over 100 fairs, festivals, and private events across Connecticut and New York. The response from our customers and event organizers has been overwhelming. It has made all the hard work worthwhile.
Through our partnership with St. Joseph's Church (Outreach Initiative), we remain steadfast in our commitment to making a difference in our community through charitable donations.
We might be novices when it comes to the actual restaurant business, but our work experience over the past twenty-five years (Rob in the food sales industry and myself as a children's book author and elementary school cultural artist - hugatuga.com) has given us a unique customer service perspective (which is vital in the industry).
We get rave reviews from customers concerning the creativity and quality of our food. We realize, however, that if it weren't for the enthusiasm and dedication of our awesome team over the past three years, none of this would have been possible.
THANK YOU!
Skylar, Brian, James, Paul, Mike, Char, Rose, Steven, Dani, Kathy, Jess,
Tammy, David, Gina, Scott, Bob, Joe, Yvonne, Jill, Amanda & Tammy
Joe Shandrowski
You Gotta Have FUN!
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